You Are What You Eat: Low-fat, Fish Oil Diet Slows Growth of Prostate Cancer Cells

Faculty: William Aronson, M.D.

A low-fat diet with fish oil supplements eaten for four to six weeks prior to prostate removal slowed down the growth of prostate cancer cells—the number of rapidly dividing cells—in human prostate cancer tissue compared to a traditional, high-fat Western diet.
Click here to read full press release from UCLA Jonsson Cancer Center.


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